​Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture

KEY WORDS: hunger; nutrition; malnutrition; food security; agriculture; starvation; nourishment; sustainable food development; obesity; food waste; organic farming; biodynamic farming; biodiversity; GMOS (genetically modified organisms); trade subsidies; cash crops; 

Questions

Here are some questions to help stimulate your thinking about this Goal:
  • What is the definition of hunger?
  • What is malnutrition?
  • What criteria are used by doctor's to determine if someone is malnourished?
  • What are the essential nutrients that human's need to stay alive?
  • What happens to the body when someone is malnourished?
  • Which organs are affected the most by malnourishment?
  • How does death occur when someone dies of starvation?
  • What sort of food is given to people who are malnourished or starving?
  • Why is it dangerous to give someone who is malnourished a big meal?
  • In which country is hunger the biggest problem?
  • How do they measure this?​